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Mrs. Rowe's Catering |
A Shenandoah Valley Tradition Since 1947 |
Every great celebration begins with good food! |
Dinner Menu Options Fall / Winter Menu Whether you are looking for a light lunch for a business meeting or a more formal lunch...we can customize your menu for you! SOUP COURSE (Please Select One) * Basil Infused Cream of Tomato with a Dollop of Crème Fraiche *Classic French Onion with Garlic Crostino and Gruyere Cheese *Chunky Potato with Kite's Country Ham SALAD COURSE (Please Select One) *Salad of Fresh Baby Greens, Slivered Almonds, Vine Ripened Tomatoes, with a Roasted Tomato Vinaigrette Dressing *Roasted Garlic Caesar with Homemade Country Croutons *Salad of Seasonal Fruits and Berries tossed with a Honey Yogurt Dressing ENTRÉE (Please Select Two for your guests to choose from at time of service) *Sauted Rockfish on a Bed of Fresh Okra and Sweet Corn Succotash * Medallions of Marinated Beef Tenderloin on a bed of Wilted Greens, Roasted Vine-ripened Tomato, and Crispy Onion Straws *Pan Roasted Chicken Breast on a Stone Rolled Polenta Cake, Glazed with a Rhubarb " Agrodolce" (Sweet-Sour) *Bone-in Pork loin with Fingerling Potatoes and a Sauce of Dried Cranberries and "Pan Drippings" (Vegetarian Option Available Upon Request) DESSERT (Please Select One) *Fresh Fruit and Lemon Curd "Martini" (Seasonal) *Homemade Chocolate Pecan Pie with Bourbon Sauce *Mrs. Rowe's Signature Individual Coconut Cream Pie *Homemade Deep Dish Apple Pie with Cinnamon Ice Cream Dinner is served with guest choice of Unsweetened Ice Tea and Coffee Prices and menu availability subject to change without notice. |